05 April 2013 by

It's #FoodFriday! Here's Your Snaps Of All Things Delicious

GALLERY >> Top 10 Food Snaps Of The Week

You've heard of [a href="/tag/manicure-monday">Manicure Monday[/a], now it's time to get on board with Grazia Daily's brand spanking new picture fun: Food Friday.

Every Friday from now on, we're going to be after your best pictures of snacks, baked goods, home-cooked meals, spectacular restaurant concoctions and/or cocktails, lots and lots of cocktails.

You can get involved by tweeting your foodie picture to [a target="_blank" href="https://twitter.com/GRAZIA_live">@Grazia_Live[/a] using the hashtag #FoodFriday. The best will then be collected into a gallery and proudly displayed on this very website.

Avocado And Chilli On Rye Toast

Gizzi Erskine ([a target="_blank" href="https://twitter.com/gizzierskine">@gizzierskine[/a]) "Avocado and chilli on rye toasts. #skinnyweeksweekendfeasts."

Retro Nibbles

Disney Roller Girl ([a target="_blank" href="https://twitter.com/Disneyrollrgirl">@disneyrollergirl[/a]) says, "#Dior club sandwich darling!  @grazia_live #foodfriday"

Spanish Dinner

Caroline Ferry, Fashion Assistant says, "I was in Barcelona with Nike yesterday and they turned their office into a beautiful restaurant for lunch. I ate almost all of the Spanish cheese!"

Salad From The Slopes

Editor-in-Chief Jane Bruton says, "Salad ski-style, from the slopes of Samoen!"

Twice Bake Sussex Cheese Souffle

Missy Brown‏ ([a target="_blank" href="https://twitter.com/Eshe">@Eshe[/a]) says, "@Here's my homemade - Twice Baked Sussex Cheese Soufflé for #FoodFriday :)"

Grasshoppers!

Sarah Johnson ([a target="_blank" href="https://twitter.com/Sarahejohnson_x">Sarahejohnson_x[/a]) says, "how about one of these tasty Chinese treats? Grasshopper on a stick? #FoodFriday"

Jamie Oliver's Spring Lamb

Web Editor Jess Vince says: "In this cold weather, there's nothing better than a hearty meal - and my father-in-law-to-be is handily a culinary genius. Or rather, Jamie Oliver is."

Coconut Chicken Curry And Tarka Daal (On Toast!)

News Assistant Jo Duckworth says, "This doesn’t look gourmet but it tasted amazeballs. It had been a coconut chicken curry and tarka daal from the night before. I mopped up the leftovers here on toast – a tradition in my Anglo-Burmese household."

Rhubarb & Orange Shortbread Mille Feuille

Gluts and Gluttony ‏(@[a target="_blank" href="https://twitter.com/gluts_gluttony">gluts_gluttony[/a]) says, "hi. Here's the gourmet pinnacle of my week for #foodfriday rhubarb and orange shortbread mille feuille."

McDonalds Chicken Nuggets

Fashion Intern Josh Newis-Smith says, “Nothing says Friday like the golden shine of a Macdonald’s chicken nugget. Gourmet eating at its absolute finest and chicest, obvs.”


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